Cheese Board Classics Hamper
Cheese Board Classics Hamper by Cottage Delight
A classic collection hamper of chunky chutneys, perfect pickles and traditional biscuits for a luxurious flavour adventure.
115g Classic Cheese Maker’s Pickle
Pass the cheese
Our recipe is bursting with fruity berries, rhubarb and plums with crunchy carrots and onions for a finely textured treat.
Serve with a selection of cheeses or add to homemade quiche.
Demerara sugar, Cider vinegar, Carrots, Onions, Rhubarb (10%), Golden syrup, Blackberries (7%), Plums (7%), Blackcurrants (7%), Worcestershire sauce (Water, Spirit vinegar, Sugar, Onion, Salt, Tamarind paste, Ginger, Garlic, BARLEY malt extract, Cloves), Concentrated tomato purée, Spices.
105g Caramelised Onion Chutney
Rich, dark & irresistible
We take our time with this recipe, slowly caramelising fresh onions for hours in oak aged balsamic vinegar.
Stir through gravy for a rich flavour or perfect for sausage roll fillings.
Onion (51%), Sugar, Balsamic vinegar (Wine vinegar, Grape must, Colour: SULPHITE ammonia caramel, Preservative: SULPHUR DIOXIDE), Muscovado sugar, Sunflower oil, Spices, Concentrated lemon juice, Garlic powder, Acidity regulator: Citric acid, Salt.
105g English Country Cider Chutney
We fill this recipe to bursting with crunchy chunks of garden vegetables and a splash of proper country cider.
A perfect addition to the stock of a casserole or on your favourite cheese and ham sandwich.
Demerara sugar, Apple, Malt vinegar (from BARLEY), Green beans, Cauliflower, Dates (Contain Rice flour), Dried onion flakes, Raisins, Cider (2%), Gelling agent: Fruit pectin, Salt, Spices, Garlic powder, MUSTARD flour.
105g Classic Cheese Board Chutney
Cheer up your cheese
We combine British Bramley apples with crunchy walnuts to create a chutney that’s a little nutty and extra fruity.
The perfect chutney for any cheese board, equally wonderful as a glaze for pork chops.
Bramley apple (40%), Sugar, Cider vinegar, Raisins (5%), WALNUTS (3%), Gelling agent: Fruit pectin, Stem ginger, Salt, Ground ginger.
250g Scottish Oatcakes
Created to a traditional recipe by an award winning Scottish family baker, delightfully delicate biscuits perfect for pairing with cheese.
OATMEAL (63%), Vegetable oils (Palm, Rapeseed), WHEAT flour (Contains Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Salt, Raising agents: Disodium dihydrogen diphosphate; Sodium bicarbonate.
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