Ooni Koda 2 Max Gas Powered Pizza Oven

The Ooni Koda 2 Max is a powerhouse of a pizza oven, combining size, versatility, and smart technology to transform your outdoor cooking. Its dual-zone cooking, precise temperature control, and robust construction make it a must-have for anyone serious about pizza and beyond. Ready to impress at your next cookout? The Koda 2 Max is your ultimate partner for culinary adventures.

• Unboxed Dimensions: 80cm x 72.2cm x 42.8cm (31.5” x 28.43” x 16.85”)
• Unboxed Weight: 43kg (95lbs)
• Power: 11kWh / 39,000 BTU
• Gas Compatibility: Compatible with propane tanks up to 13kg
• Included: 37mBar

Supersized 24” Cooking Area

With its expansive 24” cooking space, the Koda 2 Max allows you to bake multiple pizzas simultaneously. Whether it's two 12” pizzas or three 10” pizzas, this oven provides the room and flexibility you need for any gathering or feast.

Dual-Zone Cooking

Featuring two independently controlled cooking zones, the Koda 2 Max offers unparalleled cooking versatility. Imagine firing up a deep dish pizza on one side while crafting a perfect Neapolitan pizza in just 60 seconds on the other. Or, sear a steak to perfection while flame-cooking vegetables alongside. The possibilities are endless.

Ooni G2 Gas Technology™

Harness the power of Ooni G2 Gas Technology™ for even, efficient heat distribution. The unique tapered flames ensure consistent temperatures across the oven, making one-turn pizza cooking a breeze.

Digital Temperature Hub

Stay in control with the digital temperature hub, which provides instant, precise readings of your oven’s internal temperature. No more guesswork – just perfect results every time.

Smart Cooking with Ooni Connect™

For the first time ever, sync your Koda 2 Max with the Ooni Connect™ app. Access smart cooking features, recipes, and tips right from your phone, taking your outdoor cooking experience to new heights.

Premium Construction and Materials

The Koda 2 Max is built to last, with a robust powder-coated carbon steel body, stainless steel interior, and borosilicate glass visor. The 0.8” thick (20mm) cordierite pizza stones ensure excellent heat retention and crisp, delicious crusts every time.

Rapid Heat-Up and High Temperatures

Reaching a top temperature of 500 °C / 950 °F, the Koda 2 Max is ready to cook in just 30 minutes. Bake pizzas in as little as 60 seconds and enjoy restaurant-quality results from your backyard.