Ooni’s first electric oven, Ooni Volt opens new ways to make authentic, restaurant-quality pizza at home, indoors and out.
- All-electric, versatile pizza oven for indoor or outdoor use
- Heat-retaining triple-paned borosilicate glass door
- Adjustable dials to control top and bottom heating elements
- Built-in timer, temperature control and Boost mode
- Conveniently fits on a standard kitchen worktop
- Generous 13-inch/33 centimetre cooking area
- Ready to use out of the box
- Reaches 450 °C (850 °F) in just 20 minutes, for fresh stone-baked pizza in just 90 seconds
- Built-in handles and lightweight for easy portability
- Power: 1600 Watts | Voltage: 220-240 Volts
What's In The Box
- Ooni Volt 12 Oven
- Cordierite baking stone
- Ooni Volt 12 manual & essentials guide
Note: The Pizza Peel is not included with the model, please purchase separately. We recommend an Ooni Pizza Peel for getting your pizzas in and out of your oven with ease!
Ooni Volt 12 is versatile and can achieve incredible results on so much more than just pizza. However, please be aware that if you choose to cook fatty foods such as steaks at or above 300 °C, this may result in some smoke, and there is a risk of a grease fire. If that occurs, please unplug your oven and leave the door closed until the fire is extinguished. Be very careful of the risk of the fire reigniting when opening the door. Do not allow grease to build up on cooking surfaces.
